Beetroot and Strawberry Ice Pops

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Beetroot and berry ice pops made with fresh beetroot juice and strawberries. Refreshing, delicious and healthy. The collagen peptides are optional, but if you can nourish your body whilst eating dessert, ain’t nothing wrong with that.

Recipe

Beetroot and Strawberry Ice Pops

Blend some fresh beetroot juice, fresh/frozen strawberries, a little lime juice and honey together to taste. Adjust all quantities to taste.

Add in a scoop of collagen peptides and blend again until smooth.

Pour into popsicle molds and freeze until set.

This photo was featured in the 7th online edition of CHIIZ Magazine.

This photo was featured in the 7th online edition of CHIIZ Magazine.

SweetsReethika SinghpopsiclesComment